Showing posts with label moments. Show all posts
Showing posts with label moments. Show all posts
Tuesday, July 27, 2010
Friday, July 16, 2010
Monday, July 12, 2010
Thursday, June 24, 2010
Thursday, April 8, 2010
Friday, December 25, 2009
Monday, December 21, 2009
freedom time!
Sunday, October 18, 2009
Tuesday, October 13, 2009
Wednesday, September 23, 2009
(to the question: how are you?)
1. plodding

(three more weeks to SEMBREAK!)
2. rising (to the occasion), i.e., hitting the
ground running

(in lieu of a picture by camille, here she is
at larry's book launch -- yes, sunsh, you will
receive this in the mail soon.)
3. tumbling

rockin' and rollin'. still.
(three more weeks to SEMBREAK!)
2. rising (to the occasion), i.e., hitting the
ground running
(in lieu of a picture by camille, here she is
at larry's book launch -- yes, sunsh, you will
receive this in the mail soon.)
3. tumbling
rockin' and rollin'. still.
Labels:
books,
events,
friendship,
laughter,
moments,
people,
still lifes
Tuesday, August 4, 2009
Tuesday, July 28, 2009
26 July 2009
Wednesday, June 3, 2009
eating asia *edited*
... in a span of two days. saraaaaaap.

1. japanese: rock and roll fried sushi (well, just the nori
was fried) with a fried shrimp salad and chicken teriyaki,
at john and yoko cosmopolitan japanese. edit: had some
super yummy absolutely-will-come-back-for cheese
wrapped fried tofu that had a light cream sauce and
goodness gracious, some bacon bits on top. how could i
forget?

2. thai: sticky rice dessert, ordered with tokwa and some
strange sauce, chicken satae, oh oh red chicken curry,
and catfish salad -- heaven, i swear! at SOMS.

3. chinese: the end of which was this wonderful tea that
began the meal, too. we had hakaw (goodness!), shark's
fin siomai, three mushrooms in oyster sauce, crispy lechong
kawali -- literally to die for. hahaha. at UNO seafood wharf.
1. japanese: rock and roll fried sushi (well, just the nori
was fried) with a fried shrimp salad and chicken teriyaki,
at john and yoko cosmopolitan japanese. edit: had some
super yummy absolutely-will-come-back-for cheese
wrapped fried tofu that had a light cream sauce and
goodness gracious, some bacon bits on top. how could i
forget?
2. thai: sticky rice dessert, ordered with tokwa and some
strange sauce, chicken satae, oh oh red chicken curry,
and catfish salad -- heaven, i swear! at SOMS.
3. chinese: the end of which was this wonderful tea that
began the meal, too. we had hakaw (goodness!), shark's
fin siomai, three mushrooms in oyster sauce, crispy lechong
kawali -- literally to die for. hahaha. at UNO seafood wharf.
Sunday, May 31, 2009
Monday, May 4, 2009
Thursday, April 30, 2009
Friday, April 24, 2009
Monday, March 30, 2009
Tuesday, March 24, 2009
so much food, so little time
starbucks and burger machine

homegrown coffee and applie pie:

tara, SEX tayo! hahahahaha!

a first too: mango bravo
homegrown coffee and applie pie:
tara, SEX tayo! hahahahaha!
a first too: mango bravo
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