eating asia *edited*

... in a span of two days. saraaaaaap.


1. japanese: rock and roll fried sushi (well, just the nori
was fried) with a fried shrimp salad and chicken teriyaki,
at john and yoko cosmopolitan japanese. edit: had some
super yummy absolutely-will-come-back-for cheese
wrapped fried tofu that had a light cream sauce and
goodness gracious, some bacon bits on top. how could i
forget?


2. thai: sticky rice dessert, ordered with tokwa and some
strange sauce, chicken satae, oh oh red chicken curry,
and catfish salad -- heaven, i swear! at SOMS.


3. chinese: the end of which was this wonderful tea that
began the meal, too. we had hakaw (goodness!), shark's
fin siomai, three mushrooms in oyster sauce, crispy lechong
kawali -- literally to die for. hahaha. at UNO seafood wharf.

yesterday's

PAPER: heehee.


real life: after too long. hay.

saying goodbye...

... to all this eating! with bomen at trigo in u.p.:

with jp at wendy's, after too too long! (that salad was 

yummy by the way):

and eggsben at coffeebean, something i always used to have

when i was teacher and checked papers in every coffeebean

branch near ateneo. that is yummy apple pie, too:

... because i'm off to baguio! unless wifi exists where we'll

live, then no posts for a week. :)

so much food, so little time

starbucks and burger machine

first to try some shepherd's pie:

homegrown coffee and applie pie:

tara, SEX tayo! hahahahaha!

a first too: mango bravo

lunch with an obsessive-compulsive

1. notice the lined up alcogel, hotsauce, knorr and napkin

holder. but wait, the straw must be properly in-line, too.

2. utensils perfectly parallel, the coke and glass cannot

touch the placemat.

also in this photo: trellis' sisig and burong hipon. yum.